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Home is Where the Heart is: The Best Valentine's Day Deliveries in the US

01 February, 2021
EMP At Home Valentine's Day

Photo: Evan Sung

If you're cooking a special Valentine's Day dinner for your loved one this year, you'll want to make it as tasty as possible. Which is where chef, restaurateur, cookbook author and food polymath James Briscione comes in. Here are his tips for an unforgettable Valentine's dinner.


Crenn Avec Amour - San  Francisco

Dominique Crenn and team have a selection of favourites for $190 per person comes complete with caviar, blinis, cheese and crostini.

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Benu - Valentine's Weekend Menu - San Francisco

Three-Michelin-starred contemporary Asian restaurant, Benu, has an incredible array of dishes in their celebration menu including marinated oysters, sea urchin and caviar. $160 per person.

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O' by Claude Le Tohic - Valentine's dinner for two - San Francisco

Nothing says romance quite like a French menu. Here you can go for it with six courses, starting with homemade bread and a cheese selection, leading up to a main course of duck confit and black truffle stew, or roasted wagyu strip loin with a raspberry saint honoré to finish for $370. 

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Alinea’s Valentine’s Day Dinner Menu - Chicago (nationwide delivery)

Alinea Valentine's Menu

Grant Achatz is going big with Valentine's this year, offering nationwide delivery of his romantic five-course Valentine's day dinner. The dishes require a simple re-heat before sitting down to a three-Michelin-starred menu, wherever you are.

Ever to Go - Valentine's Day - Chicago

Curtis Duffy and team are going all out for Valentine's with a choice of three flights of special Valentine's Day packages. If you really want to splash out try the diamond menu for two, which starts with oysters, hitting all the high notes with truffle, wagyu, champagne and chocolate, and, of course, a red rose. $595.00

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Classic Canlis Valentine's Day - Seattle

Filet mignon, crab cakes and dark chocolate truffles... just a few of the tempting dishes on Canlis' Valentine's day menu this year. $270 for two.

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Altura - Love in the Pandemic- Seattle

Chef Nathan Lockwood uses Italian techniques and Northwest ingredients in his decadent eight-course dinner - expect oysters, caviar, lobster, truffles and wagyu, not to mention guaranteed success.

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The Science of the Perfect Valentine's Dinner

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