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Été restaurant's dish
Article

In search of exclusivity: Shoji Natsuko's six-seats restaurant

After five years of by-invitation-only, Été is moving and opening to online reserve: meet chef Natsuko, born as a pastry chef and now experimenting a new cuisine based on seasonal Japanese ingredients
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Chef Douglas McMaster
Article

"We would use coconuts to scrub dirty pans" - The story of Silo in a film

“A Failure of the Imagination” is a short film that follows the difficult beginnings of zero-waste UK restaurant.
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Eggs
Article

Two French women have cracked the vegan egg

The notoriously difficult vegan egg problem looks to have been cracked by two female French biologists.
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Founding Farmers's dish
Article

This is the most popular restaurant in the US according to OpenTable

OpenTable says that the Founding Farmers restaurant in Washington DC is the nation's most popular.
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Chicago
Article

Chicago: a drinking tour in the city's best bars

Enjoy an ultimate selection of the most interesting places where you can find reinvented classic and diverse cocktails at their best. Follow our tips and...cheers!
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Netflix food shows
Article

The best food shows of 2019 on Netflix to watch now

From the burning pots and pans of street vendors of the world, great baking banter, and food stories of our favourite celebrities through the eyes of some excellent chef hosts, here are our top picks of Netflix food shows from 2019.
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New York Film Festival 2019
Article

New York Film Festival 2019: taste with your eyes!

Take a look at the trailers of Slotted Spoon Awards winners at the 13th edition of the Food Film Festival in New York city.
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Best Chefs in the world according to chefs
Le Chef Best Chefs in the World

Le Chef published its annual ranking of the best chefs in the world. Here are the top 10.

Read the full list here

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