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Chef Dani García
Article

Dani García is ready to say goodbye

One year after the announcement of the closing of its three-Michelin restaurant in Andalusia, the Spanish chef is poised to take over the food scene with new projects.
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Michelin Guide to Thailand
Article

Michelin Guide Bangkok, Chiang Mai, Phuket and Phang-nga 2020: the full list

There are two new two star restaurants in the Michelin Guide 2020 Bangkok, Chiang Mai, Phuket and Phang-nga
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Clear Pumpkin Pie - Alinea
Article

Thanksgiving menu ideas from Michelin star chefs

Clear pumpkin pie, roast turkey, mashed potatoes and the perfect pie crust: Thanksgiving dinner tips you've been searching for, by the world's best chefs!
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A glass of cognac
Article

Divers salvage 100-year-old French cognac and liqueur from shipwreck

Team salvages 900 bottles of 100-year-old cognac and liqueur from a shipwreck in the Baltic Sea and they could fetch a lot of money at auction.
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SPYC 2019 UK and North Europe regional winners
Article

S.Pellegrino Young Chef UK and North Europe Final 2019: here are the winners!

Jerome Ianmark Calayag has been crowned winner in the regional heat of the world's biggest talent search to find the best young chef. He was joined on stage by three other special award winners. Discover all the winners and their signature dishes.
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Chef Joshua Skenes fishing
Article

Joshua Skenes to get back in the kitchen, at home

Chef Joshua Skenes is to start an $800-a-head dinner series at his home in Hollywood Hills called 'Skenes Place'
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The ideal wine glasses
Article

Sniff like a pro with these wine glasses

What was once merely a vessel that carried wine from point A (the bottle) to point B (your mouth), the wine glass has become the center of attention.
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Events Calendar
Alba White truffles
05 Oct
Alba
International White Truffle Fair
WA Gourmet Escape
08 Nov
Australia
Western Australia Gourmet Escape 2019
Chef Martina Caruso
22 Nov
Bangkok
Sicilian Journey in Bangkok with Martina Caruso
Horizon Grill
22 Nov
Kuala Lumpur
A special eight hand dinner in Malaysia
Christophe Bacquie
24 Nov
Monaco
Chefs World Summit 2019
Jimmy Lin
25 Nov
Vietnam
Jimmy Lin and Dannet Dsouza four hand dinner in Ho Chi Minh City
Martina Caruso
29 Nov
Thailand
Sicilian Journey in Phuket with Martina Caruso
Gastromasa 2019
30 Nov
Turkey
Gastromasa 2019
Massimo Bottura at Once upon a kitchen 2018
01 Dec
Miami
Once Upon a Kitchen 2019
The Grand Gelinaz 2019
03 Dec
Worldwide
The Grand Gelinaz Shuffle 2019
Chef Carolina Bazan
31 Jan
St.Moritz
St. Moritz Gourmet Festival 2020
Asia's 50 Best Restaurants
24 Mar
Japan
Asia's 50 Best Restaurants 2020
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Fine Dining Lovers Food for Thought Award: vote now!

Choose the S.Pellegrino Young Chef regional finalist who best represents their personal belief within their signature dish

Discover Who’s Who

All about the most influential people in the world of gastronomy

Try These Recipes

Thousands of recipes to cater for all tastes. Even from the world’s best chefs!

Inspirational Dishes

Jesus Escalera's dish
Article
Savory meets sugar: Jesus Escalera's Inspirational Dishes
Enjoy a selection of outstanding desserts created by the best pastry chef according to the LatAm 50 Best Restaurants Awards.
Ana Ros' dishes
Article
11 Inspirational Dishes From Ana Roš
Take a look at selection of dishes from Slovenian chef Ana Roš and read why her cuisine is all about capturing the seasons, as they happen.
The Roca Brothers' dishes
Article
The Roca Brothers: 7 Inspirational Dishes
Feast your eyes on seven inspirational dishes from the Roca brothers, as they look back on some of their most important gastronomical developments.
Original_17277_WORLD-50-BEST-2018-DISHES-2017-TP.jpg
Article
Inspirational Dishes Waiting for World's 50 Best Restaurants 2018 | Gallery
On 19 June, The World's 50 Best Restaurants 2018 list will be revealed, an event live-streamed on Fine Dining Lovers. Enjoy 10 dishes from last year's top 10.
Richard Ekkebus' dishes
Article
Richard Ekkebus' Inspirational Dishes
Have a look at some delicious dishes prepared by chef Richard Ekkebus of Amber, the signature restaurant of The Landmark Mandarin Oriental hotel, Hong Kong.
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Enrico Bartolini's zafferano dish
Inspirational Dishes
Chef Enrico Bartolini's 10 Inspirational Dishes

Enrico Bartolini won his first Michelin star in 2010 in Le robinie, Pavia. In 2014 came its second star, at the Devero Restaurant. In 2017 Bartolini arrived on the third floor of MUDEC, the Museum of Culture, in the heart of Milan’s design district. Here he confirmed the second star for two consecutive years, until the 2020 edition of the Guide, which crowned him with three Michelin stars.

Who is who

Evelyn Chen

Evelyn Chen

Journalist
Hugo McCafferty

Hugo McCafferty

Journalist
Nigella Lawson

Nigella Lawson

TV Star
Mathilde Bourge

Mathilde Bourge

Journalist
A close-up of Massimo Bottura

Massimo Bottura

Chef
Martha Stewart

Martha Stewart

TV Star
Ishay Govender-Ypma

Ishay Govender-Ypma

Journalist
Joe Bastianich

Joe Bastianich 

Restaurateur
Ilkka Siren

Ilkka Siren

Journalist
Holly Garrad Cole

Holly Cole

Journalist
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Kitchen Culture

Rio de Janeiro tasting tour
Article
Rio de Janeiro: a city tasting tour
In the last three years the Brazilian city has been rising its culinary potential: discover our selection of the best food spots to visit in Rio if you're a real foodie!
Okinawa tasting tour
Article
Okinawa: a tasting tour with chef Hiroshi Takahashi
The beautiful southern Japanese island has a unique terroir for incredible produce famed not only across the country. Discover the best places to eat on the island according to chef Hiroshi Takahashi from Halekulani resort
Panama tasting tour with chef Castrellón
Article
Panama tasting tour with chef Castrellón
Follow chef from Maito's tips and discover the best spots not to miss in Panama if you're a real foodie. Enjoy!
Berlin Tasting Tour with Chef Frank
Article
Berlin tasting tour with chef Sebastian Frank
Markets, fine dining restaurants, venues not to miss: follow chef Frank's tips and discover all the spots to visit in the German city if you're a real foodie!
Penang tasting tour with chef Wee
Article
Georgetown, Penang tasting tour with chef Alfred Wee
Follow the chef from Blanc's suggestions and discover the flavourful magic of the Malaysian island, from traditional food to the best markets to feast your senses.
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