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Is Classical Music the Key to Better Tomatoes?
Watch 'When Tomatoes Met Wagner', a feel-good documentary about small-town organic farmers in Greece whose unconventional methods lead to unexpected success.
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Marc Veyrat Calls an End to Cheddar Gate War with Michelin Guide
French chef Marc Veyrat has called an end to his year-long media war and legal battle with the Michelin Guide dubbed 'Chedddar Gate' by the world's media.
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Alchemist by chef Rasmus Munk has been awarded two Michelin stars after just seven months of opening.
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New Netflix Food Show: Restaurants on The Edge
Set a reminder on your Netflix profile for this light and easy food-travel-renovation combo show hosted by Canadian celebrity chef Dennis Prescott, to be released on February 28.
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Michelin Guide to the Nordic Countries 2020 - See the New Stars
The new guide includes four new two-star restaurants and seven new one-star restaurants with one omission from the three-star restaurant rankings.
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Ducasse and Atherton to Cook for Chefs in Need
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S.Pellegrino Young Chef 2019/2020: discover all the finalists!
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Cacio e Pepe: Through the Eyes of the Chef Riccardo Camanini
Learn how to make real Cacio Pepe with the Michelin starred chef Riccardo Camanini. Through The Eyes of The Chef will teach you how to cook the classic Italian recipe like a pro, with tips, tricks and techniques from one of Italy’s best chefs. This is cooking up close and personal.
