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Cotes by Mauro Colagreco Bangkok
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Mauro Colagreco Opens New Restaurant Côte in Bangkok

Chef Mauro Colagreco opens his new restaurant Cotes in Bangkoko, Thailand
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Article

From Mooncakes to Hairy Crab: Chinese Mid-Autumn Festival Food

From Mooncakes to Hairy Crab and Lotus Root, all the food you should eat at the Chinese Mid-Autumn Festival to celebrate the full moon at harvest time.
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francesco martucci 50 top pizza
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50 Top Pizza Awards 2020 - See all the Winners

Francesco Martucci from I Masanielli in Caserta, Campania, has been crowned the world pizza champion for a second consecutive year. See the roundup of all the exciting international and Italian winners for this year.
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Pierre Koffmann's Potato Gratin
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Try Pierre Koffmann’s Potato Gratin Recipe this Autumn

Chef Pierre Koffmann's warming potato gratin recipe is the perfect dish to try this Autumn. Find out how it's done.
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Bottura Food for Soul
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Massimo Bottura Appointed UN Goodwill Ambassador

Italian chef Massimo Bottura has been appointed UN Goodwill Ambassador on the inaugural International Day of Awareness of Food Loss and Waste.
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The Restaurant at Meadowood destroyed by fire
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The Restaurant at Meadowood Burns to the Ground

The three-Michelin-star restaurant in the Napa Valley has been reduced to rubble after being ravaged by the local raging wildfires.
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Bocuse d'Or 2020 Delayed
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Bocuse d'Or Grand Finale Delayed by 6 Months

The prestigious international culinary competition due to take place in Lyon in January 2021 has now been postponed until June 2021.
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André and his Olive Tree Film
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'Andre and His Olive Tree': A Chef’s Pursuit of Perfection

'Andre and his Olive Tree' is a film that charts chef Andre Chiang's decision to close his restaurant Andre.
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Michelin Guide Rio de Janeiro and Sao Paolo 2020
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Michelin Guide to Rio de Janeiro and São Paolo 2020 – See the Full List

The two Brazilian cities each have a new two-Michelin-star listing. Find out more.
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eat-out-to-help-out
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Did Packed Restaurants Cause UK's Coronavirus Spike?

The UK government's Eat Out to Help Out restaurant scheme might have provided a financial boost for struggling restaurants this summer, but did it also cause a spike in coronavirus cases?
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David Attenborough Free-Range meat is Middle Class hypocrisy
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David Attenborough: Eating Free-Range Meat is "Middle-Class Hypocrisy"

British naturalist Sir David Attenborough has slammed eating free-range meat as "middle-class hypocrisy".
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New York City High Line_Paul Huisman_Unsplash
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NYC Restaurateurs and Workers Prepare to Protest

Restaurateurs are planning to march on the NYC governor's offices to demand a more effective plan for NYC restaurants, including more indoor seating capacity.
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Pierre Troisgros
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Pierre Troisgros, Nouvelle Cuisine Pioneer, Dies at 92

Chef Pierre Troisgros has died at the age of 92. The legendary chef was one of the pioneers of nouvelle cuisine, and at his Maison Troisgros restaurant in Roanne, France, he was able to change French gastronomy.
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