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Morphing Pasta
Article

From Flat to Fat: Is this the Future of Pasta?

When science and food collide incredible things can happen, like flat-packed pasta morphing into 3D shapes in boiling water. Find out more.
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Huerta-Luna-de-Enfrente
Article

How Parrilla Don Julio Helped a Neglected Buenos Aires Square Bloom

The team at Don Julio have taken over an unloved corner of Buenos Aires. Organic produce harvested at the community-focused urban garden Huerta Luna de Enfrente will exclusively benefit local soup kitchens. Read on for the full story.
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Michelin Guide New York
Article

The Michelin Guide to New York 2021 - See the Full List

The new list has been revealed for New York, with seven new one-Michelin-star restaurants making the grade this year. Take a look.
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Mo Bar Cocktail
Article

Asia's 50 Best Bars 2021: See the Full List

See the full list of Asia's Best Bars 2021, announced in a virtual ceremony, in which Hong Kong and China dominate. Check it out.
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mothers-day
Article

From Snickerdoodles to Whippersnaps: Homemade Cookies for Mother's Day

Looking for homemade cookies recipes to celebrate with your mom for Mother's Day? Here is Fine Dining Lovers' selection of sugary decorated biscuits.
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Stanley Tucci Searching for Italy CNN International
Article

Stanley Tucci: Searching for Italy Goes Global

The hit TV series Stanley Tucci: Searching for Italy comes to CNN International on 20 June. See the details.
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Mother's Day Menu
Article

6 Mother’s Day Recipes from Famous Female Chefs

Make this Mother's Day celebration one to remember by cooking your pick of recipes from leading female chefs.
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mexican-dessert
Article

Mexican Desserts to Celebrate Cinco de Mayo

Cinco de Mayo is a Mexican celebration commemorating the Mexican victory over the French Empire. Discover our Mexican-inspired dessert recipes for May the fifth.
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Dublin Templebar
Article

Irish Restaurants Prepare to Fight for the Right to Reopen

Irish restaurant are launching legal challenges to the government's restrictions on indoor dining, while hotels are allowed to serve their guests. Read the full story.
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hoagie-sub-grinder
Article

What’s the Difference Between a Hoagie, a Sub and a Grinder?

What is the difference between a hoagie a sub and a grinder? Read Fine Dining Lovers' guide and discover the hoagie-sub map.
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lebanese-food
Article

Lebanese Dishes You Must Try, from Hummus to Kanafa

Discover our selection of traditional Lebanese delicacies you must try. Here's a list of typical dishes among the most popular Lebanese foods.
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breakfast-ideas
Article

30 Breakfast Prep Ideas: Healthy and Easy Recipes

Breakfast meal prep ideas and recipes that you'll love. Read Fine Dining Lovers' guide to healthy and quick meal prep for breakfast.
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Eataly all'aperto
Article

Milan's Newest Outdoor Dining Spaces

As the city embraces the re-opening of restaurants for outdoor dining, restaurants are getting creative ramping up their outdoor dining spaces. Here are the new places to know about.
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100 Emerging Chefs Around The World

See The Kitchen 'Through The Eyes of The Chef'

Chef Watch

A close-up of Massimo Bottura

Bottura Massimo

Chef
a close-up of Ana Roš

Ros Ana

Chef
a close-up of Mitsuharu Tsumura

Tsumura Mitsuharu

Chef
A close-up of Clare Smyth

Smyth Clare

Chef
a close-up of Gaggan Anand

Anand Gaggan

A close-up of Elena Arzak

Arzak Elena

Chef
A close-up of Marco Pierre White

White Marco Pierre

Chef
A close-up of Anne-Sophie Pic

Pic Anne-Sophie

Chef
A close-up of Virgilio Martínez

Martínez Virgilio

Chef
a close-up of Andreas Caminada

Caminada Andreas

Chef

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Flavour Hacking How to Cook Eggs
Food Videos
Flavour Hacking: How to Cook Eggs
Flavour Hacking shows us all the best tricks and tips for cooking eggs, how to make scrambled eggs and how to make a fried egg. We look at flavour pairings and share an ancient 'egg on egg' technique that involves curing egg and cooking in the dishwasher.

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Food & Drink

honey glazed ham
Article
How to Make Honey-Glazed Ham
Whatever the time of year, whatever the occasion, a honey-glazed ham can make any diner table complete. Here's how to make delicious honey glazed-ham at home.
Valerio Braschi_Liquid Carbonara
Article
Fancy a Nice Refreshing Glass of Cool, Clear... Carbonara?
An Italian chef has created a drinkable and distilled carbonara-flavoured amuse-bouche, with zero calories and all the flavour, to the great bemusement of Italians everywhere. Find out more.
Strawberry Daiquir
Article
How to Make Strawberry Daiquiri: The Vibrant Summer Berry Cocktail
When it comes to cool, refreshing, tasty and sophisticated summer cocktails, it's hard to beat a good strawberry daiquiri. Here's everything you need to know about how to make one.
vespertine-eleven-madison-park-collaboration
Article
East Meets West as EMP and Vespertine Join Forces for Delivery
As collaborations go, this one is up there with the very best, as chefs Jordan Kahn and Daniel Humm join forces from coast-to-coast to create a home-delivery experience to savour. See the full story.
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Inspirational Dishes

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S.Pellegrino Young Chef Cookbook

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