
Stir-fry Tofu with Sweet and Sour Vegetables
How to prepare an easy tofu stir-fry recipe with sweet and sour vegetables: find out all the ingredients and preparation for a traditional Chinese dish.
ingredients
Preparation
How to Make Stir-fry Tofu with Sweet and Sour Vegetables
To prepare an easy tofu stir-fry recipe with sweet and sour vegetables, start stirring together the ingredients for the marinade in a bowl, add the tofu and mix well. Set aside for 2 hours.
For the stir-fry, heat the oil in a wok and stir-fry the spring onions, garlic and chilli.
Add the bell pepper and cook for 5 minutes, stirring all the time.
Add the cucumber, pineapple chunks and the remaining ingredients, cook for 2 more minutes then season with salt and pepper and serve immediately.
Related
Search Recipes