The Michelin Guide revealed its very first edition for Florida with the addition of 15 new restaurants to the guide, including a two-starred restaurant in Miami.
The first Michelin Guide for the Sunshine State heralded a new two-star restaurant in Miami, and unsurprisingly the accolade went to a restaurant bearing the name of the most starred chef of all time - L'Atelier de Joël Robuchon Miami. The city claimed a further 10 one-star listings, while Orlando can now boast four one-star restaurants.
With a broad range of cuisines, from Korean Barbeque, to Latin American and sushi, the cities’ diverse communities are well represented in the guide’s first listing.
An award-winning satricial documentary by the Swedish Food Federation asks whether we would be prepared to eat a human to save the planet. Take a look.
Estonia is billed as the next 'new Nordic' with a wave of up-and-coming chefs spearheading a gastronomic revolution. Find out more about this exciting new destination for food, now recognised with a Michelin Guide.