When it comes to dessert, there are a few classics that every cook should master. We're not talking about incredibly complicated dessert recipes but dishes that require a certain level of skill - like tempering eggs properly or poaching fruit just right. Below you'll find classic dessert recipes that never go out of style and would jazz up any dinner party.
These are tough times for chefs and restaurant professionals around the world, but there has never been a better time to seek advice and help around a number of topics affecting hospitality workers. Here's a round-up of some of the most useful resources for chefs.