Quick Peach Cobbler
Craving peach cobbler? With this quick and easy recipe you can have this dessert on the table in just 20 minutes. Learn the shortcuts to making a great cobbler.
March 21, 2018
ingredients
canned peaches
32 oz. can
Biscuit dough
1 can, refrigerated
sugar
2 tbsp
butter
2 tbsp, cubed
Preparation
How to prepare a quick peach cobbler
Butter a 9 x 9 casserole dish.
Pour the canned peaches into the casserole dish.
Open the can of refrigerated biscuit dough. Separate the biscuits and place on top of the peaches in an ornate pattern.
Sprinkle the biscuits with sugar, followed by the cubed butter.
Bake at 350 F for 18-20 minutes.
Serve your peach cobbler hot.
