When it comes to the world of ice cream there is a lot to choose from: gelato and granita, rolled ice cream, mouthwatering ice cream cakes and cookies, not to mention the very tempting fairy floss ice cream. So what's the latest must-try frozen trend? That would be bingsu.
What is Bingsu?
Bingsu is a Korean shaved ice treat. Unlike Italian ice, which is served plain, bingsu is served with an endless stream of toppings.
A cup or bowl of bingsu can be loaded with every treat imaginable: a slice of cake, edible flowers, a scoop of ice cream, strawberries, cookies, nuts, candies, whipped cream, and much more.
This Korean iced dessert was once only available to the wealthy but now everyone can enjoy bingsu.
10 Epic Bingsu Spottings on Instagram
Bingsu is the ultimate blend of shaved iced and a traditional ice cream sundae. What's not love? Now, feast your eyes on these decadent bingsu treats we spotted on Instagram...here's hoping you can have a taste of bingsu soon!
The ideal English muffins are lightly toasted. You can just slice them in half and put them in the toaster, but we prefer the oven-toasting technique. You can also learn how to make English muffins at home before putting them in the oven by following our simple recipe.
These light, flaky and melt-in-your-mouth pain aux raisins are a delight of French patisserie and are great for a breakfast treat, or any time. Make your own pain aux raisins with this easy-to-follow recipe.
Geranium's Rasmus Kofoed has decided to stop serving meat at the restaurant currently ranked number two on the World's 50 Best Restaurants list. But the Danish chef isn't yet willing to go purely plant-based.