Food on the Brain - we've all heard it and often agreed that we may be preoccupied by what we want to eat for lunch - but have you ever gone as far to think about what your brain might look like with food quite literarily on it?
Probably not, but the Italian artist Sara Asnaghi has. She has created a series of pictures called, What have you got in your head? As part of the two part series she managed to sculpt a number of lifelike brains from everyday foods. A chili brain, the grain brain, even a hemp seed brain were all moulded as part of the project.
Francesco Martucci from I Masanielli in the Campania region of Italy has been named the best pizzaiolo in the world for a third year running. See the full list as well as all the international winners.