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1 Michelin Star Restaurants

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Michelin Northeast
New Stars, Green Stars, and Bib Gourmands Highlight MICHELIN’s 2025 Northeast Selections
Explore all the new additions to MICHELIN’s 2025 Northeast Cities Guide, including first-time entries from Boston and Philadelphia, new Green Star sustainability honorees, and fresh Bib Gourmand picks across the region.
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Chef Sujan Sarkar 2
Sujan Sarkar Is Redefining Indian Fine Dining—And Building a Culinary Legacy Along the Way
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Challenge
2H 30MIN
Toasted Ponk and Avocado & Ponk Bhel With Buckwheat Kakra
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Toasted Ponk and Avocado & Ponk Bhel with Buckwheat Kakra
Chef Sujan Sarkar 2
Medium
1H 5MIN
Asparagus Toasts with Black Trumpet Aioli
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Asparagus Toasts
Stuart Brioza 2
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Medium
40MIN
Yuba ‘All’Amatriciana’ with Pecorino Romano
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Yuba Al Amatriciana
Stuart Brioza 2
Stuart Brioza and Nicole Krasinski
Inside the Kitchen: Six Questions with Chefs Stuart Brioza and Nicole Krasinski of State Bird Provisions and The Progress
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Medium
12H 15MIN
Oyster with Mango Ponzu Mignonette
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Oyster with Mango Ponzu
Shingo Akikuni 2
Medium
40MIN
Grilled Eel Kabayaki with Unagi Sauce
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Grilled Eel
Shingo Akikuni 2
Shingo Akikuni 3
Inside the Kitchen: Seven Questions with Chef Shingo Akikuni of Shingo
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Medium
24H 45MIN
Eggplant Agebitashi
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Eggplant Agebitashi
David Yoshimura 2
Medium
25MIN
Oyakodon
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Oyakodon
David Yoshimura 2
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San Francisco, United States
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San Francisco, United States
Providence
Journalist Paul Feinstein.
2025 MICHELIN Guide California: Providence and Somni Earn Three Stars
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Jeune Croque Madame
Journalist Amber Gibson.
Carlsbad Is Quietly Becoming a Fine Dining Destination—Here’s Why
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Smoked and Grilled Steak by Evan LeRoy
Evan LeRoy’s Ideal Memorial Day Menu: Grilled Steak, Fresh Salad, and a Rich Cobbler
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Medium
4H 30MIN
Chocolate de Metate Recipe by Chef Roberto Alcocer of Valle
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Chocolate de Metate
Chef Roberto Alcocer 1

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