Put the Rooibos tea in a teapot. Pour boiling water over the tea and leave to stand for 5 minutes. Strain the tea through a sieve into a second teapot and serve.
Sweeten with sugar and flavour with a few drops of lemon juice.
Rooibos tea is a caffeine free alternative to black tea. Rooibos only grows in the Cederberg mountains in the southwestern part of South Africa. In South Africa it is not only used as a drink, but is also used for cooking and baking and in some cosmetics as well as for colouring hair.