Feast your eyes on the extraordinary work of artist Kevin Van Aelst. Based in Cincinatti, Kevin breathes new life into commonplace items by giving them a unique and playful twist.
Using eggs, soda and even iPods and iPads, Kevin creates alternate realities that challenge how we view ordinary objects. We stumbled across his work in DesignBoom and can't wait to see what he will come up with next.
Rather than just being faux-meat, Mamu is different. It's a mushroom-based meat alternative that's getting its launch in restaurants so that chefs can test its versatility. Flora Tsapovsky investigates.