Mexican Spicy Hot Chocolate

Mexican Spicy Hot Chocolate

Mexican Spicy Hot Chocolate

Wondering how to make Mexican hot chocolate? Try this easy recipe for spicy hot chocolate with nutmeg: a traditional Mexican drink perfect warm your winter!

January 23, 2017

Cuisine

Dietary Consideration

serves for

4

total time

0 HR 13 MIN

ingredients

Milk
1 L
Cocoa powder
3 tbsp, unsweetened pure
Cinnamon
1 tsp
chocolate chips
3 tbsp
Honey
3 tbsp
salt
1/4 tsp
Nutmeg
freshly grated, for garnish

Preparation

How to make Mexican Hot Chocolate

If you want to prepare spicy Mexican hot chocolate first bring milk to a simmer over medium heat for 5-6 minutes in a small saucepan.

Add the cocoa powder, cinnamon, chocolate chips, honey and salt to the hot milk.

Whisk well until mixture is thoroughly combined and slightly frothy, about one minute.

Divide among four mugs and garnish the Mexican spicy hot chocolate with freshly grated nutmeg.

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