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Craving peach cobbler? With this quick and easy recipe you can have this dessert on the table in just 20 minutes. Learn the shortcuts to making a great cobbler.
- Preparation time
- Cooking time
- Recipe category Dessert
- Recipe yield 6
- Recipe cuisine American
How to prepare a quick peach cobbler
Butter a 9 x 9 casserole dish.
Pour the canned peaches into the casserole dish.
Open the can of refrigerated biscuit dough. Separate the biscuits and place on top of the peaches in an ornate pattern.
Sprinkle the biscuits with sugar, followed by the cubed butter.
Bake at 350 F for 18-20 minutes.
Serve your peach cobbler hot.