Brazilian Brigadeiros (Chocolate Truffles)

Brazilian Brigadeiros (Chocolate Truffles)

How to prepare Brazilian brigadeiros, easy-to-make traditional chocolate truffles: check out the ingredients and the step-by-step brigadeiro recipe.

13 July, 2015
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Cuisine

Dietary Consideration

serves for

8

total time

0 HR 25 MIN

ingredients

Milk
400 g, condensed, sweetened from 1 tin
Butter
1 tbsp
Cocoa Powder
3 tbsp
Desiccated Coconut
Chocolate Strands
Cocoa Powder

Preparation

Heat the condensed milk in a saucepan.

Add the butter and cocoa and stir in well.

Bring to boil and simmer gently, stirring continually, for 8-10 minutes.

As soon as the mixture sticks to the spoon and comes away from the base of the pan, transfer to a bowl and allow to cool slightly.

As soon as the mixture is cool enough to handle, shape by hand into small balls (grease your hands with a little butter to prevent the mixture sticking).

Roll in coconut, chocolate strands or cocoa.

Place in the refrigerator to cool and set.

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