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Melt-in-your-Mouth Chocolate Grape Cake
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You’ll like a slice of chocolate grape cake if you have a sweet tooth. It features a tender chocolatey texture and flavour. Each piece of this terrific cake is reasonably sweet and moist. Green grapes impart the cake's summer mood and relish.
13 May, 2022
serves for
6
total time
1
HR
30
MIN
ingredients
All Purpose Flour
1 cup (250 ml)
Dark Chocolate
7 oz (200 g)
Butter
2 sticks (227 g)
Eggs
4
Sugar
9 oz (256 g)
Cinnamon
1 tsp
Baking Powder
1 tsp
Pecans or walnuts
2 oz (57 g)
Green grapes, seedless
11 oz (300 g)
Preparation
Step 01
Melt the chopped chocolate & butter in a bowl. Stir until melted.
Step 02
In a different bowl, whisk the eggs with sugar.
Step 03
Blend the flour, cinnamon and baking powder. Sift it into the egg mixture, whisking at the same time.
Step 04
Add the chocolate mixture, and stir well.
Step 05
Take a 26 cm round springform pan and pour the batter into it.
Sprinkle over grapes and pecans or walnuts
Step 06
Bake at 347 °F (175 °C) on the low shelf in the oven for about 60 minutes.
