Tofu Burger With Sweetcorn

Tofu Burger With Sweetcorn

Tofu Burger With Sweetcorn

Looking for new vegan burger ideas? Try this tofu burger recipe with sweetcorn, tomatoes and lettuce: learn how to prepare this vegan burger perfect as a snack.

September 7, 2014

Type of dish

Dietary Consideration

serves for

4

total time

0 HR 30 MIN

ingredients

Oil
4 tbsp
Onion
1, chopped
Garlic
1 clove, chopped
Chilli
2 red, deseeded and chopped
Tofu
200 g, chopped
sweetcorn
400 g (tinned)
burger buns
4
Lettuce
Tomato
1 sliced
Onion
1 red, sliced
ketchup

Preparation

Heat 2 tbsp oil in a pan and gently fry the onion until translucent.

Add the garlic and chilli and cook for 2 minutes.

Put the onion mixture with the tofu and sweetcorn in a food processor and pulse until you have a coarse mixture.

Season with salt and pepper and shape into burgers.

Heat the remaining oil in a wide pan and fry the burgers gently for about 4 minutes each side.

Serve in the buns with lettuce, tomatoes and ketchup.

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