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Recipes

Explore our growing collection: expand your culinary repertoire with easy techniques and exciting new dishes.

Easy
10MIN
Shallot Ponzu Vinaigrette
Citrusy with a touch of umami sweetness, this shallot ponzu vinaigrette anchors Chef Brad Kilgore’s quinoa salad at Cafe Sebastian and adds a bright, savory lift to salads and grain bowls.
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Shallot Ponzu Vinaigrette
Brad Kilgore
Easy
240H 0MIN
Fermented beets
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Fermented beets - Fine Dining Lovers
Easy
25MIN
Shirred eggs
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shirred eggs - Fine Dining Lovers
Easy
1H 0MIN
Rhubarb jam
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rhubarb jam - Fine Dining Lovers
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Easy
40MIN
Bacon wrapped asparagus
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bacon wrapped asparagus - Fine Dining Lovers
Easy
45MIN
Ham and bean soup
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ham and bean soup - Fine Dining Lovers
Easy
3H 30MIN
Lamb stew
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lamb stew - Fine Dining Lovers
Medium
2H 30MIN
Citrus pie
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citrus pie - Fine Dining Lovers
Easy
55MIN
Cottage fries
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cottage fries - Fine Dining Lovers
Medium
2H 30MIN
Lobster ravioli
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lobster ravioli - Fine Dining Lovers
Easy
20MIN
Lemon pepper chicken
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lemon pepper chicken - Fine Dining Lovers
Easy
40MIN
Broccoli Cheddar soup
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broccoli Cheddar soup - Fine Dining Lovers
Easy
30MIN
Bagel breakfast sandwich
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bagel breakfast sandwich - Fine Dining Lovers
Easy
2H 40MIN
Fried polenta
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fried polenta - Fine Dining Lovers
Medium
30MIN
Honey garlic chicken
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honey garlic chicken - Fine Dining Lovers
Medium
40MIN
Jalapeño cheese
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Cheese-stuffed jalapeños.
Easy
20MIN
Blue cheese sauce
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Blue cheese sauce for steak.
Easy
30MIN
Ham and mushroom tagliatelle
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Ham and mushroom tagliatelle.
Easy
30MIN
Vegan mashed potatoes
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Vegan mashed potatoes - Finedininglovers
Easy
3H 35MIN
Coconut rum cake
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Coconut rum cake - Finedininglovers
Easy
1H 10MIN
Confit egg yolk
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Confit egg yolk - Finedininglovers
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