Yorkshire pudding is one of those legendary British foods everyone should try to make at least once, especially if you are looking for an elegant side dish to accompany a Sunday roast.
So what's the best way to make a perfect Yorkshire pudding? We turned to two of Britain's top chefs to learn their secrets. Below you'll find video recipes from Gordon Ramsay and Jamie Oliver that will help you along your Yorkshire pudding journey.
The Secret To Perfect Yorkshire Pudding
Both Gordon Ramsay and Jamie Oliver agree that there is one essential task that results in the perfect Yorkshire pudding: the muffin pan must be heated in the oven beforehand.
Oil or pan drippings are then poured into the muffin tins and allowed to get very hot before the cool batter is poured. The result? The puffiest Yorkshire pudding!
Gordon Ramsay's Yorkshire Pudding Recipe
As one of England's top chefs, Gordon Ramsay offers plenty of tips in this video recipe. He prepares Yorkshire pudding alongside his daughter Tilly, showcasing their ease of preparation.
Jamie Oliver's Yorkshire Pudding
Jamie Oliver prepares a Yorkshire pudding that is crispy on the outside and pillowy inside. His technique is very straightforward and will be easy for you to recreate at home.
Plus, the chef offers a fun way to use Yorkshire pudding at your next brunch.
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