Afternoon tea is one of those rituals that has transcended the idea of a meal. Americans borrowed the tradition from the British and, in true American fashion, added plenty of their own twists, but its sense of occasion remains part of the draw. In a dining culture that increasingly leans casual, tea offers a rare opportunity to indulge in something whimsical and refined between lunch and happy hour, often with a glass of Champagne alongside.
Once stereotyped as an outing for mothers, daughters, and grandmothers, afternoon tea now appeals to groups of all ages, as well as couples looking for an excuse to dress up. The leisurely service has long had a place in American dining, particularly at luxury hotels and resorts that draw on British tradition. The best have become institutions in their own right. Here are our picks for some of the finest afternoon teas across the country.
Los Angeles
The Living Room at The Peninsula Beverly Hills
Price: $135–$190 per person; endless Champagne available for an additional $60–$145
Setting: The hotel’s ground-floor Living Room, with a classical harpist
Hours: Monday through Thursday, 11 a.m. and 1:30 p.m.; Friday through Sunday, 11 a.m., 1:30 p.m., and 4 p.m.
Among the 15 afternoon teas sampled for a previous Los Angeles Times roundup, The Peninsula emerged as the clear favorite. Popular with everyone from brides-to-be celebrating their final days of singledom to multigenerational groups who have visited for years, it offers an elegant and delicious take on the tradition. The current menu pairs English cucumber sandwiches with Meyer lemon crème fraîche and sweets such as peach-verbena mille-feuille. Every package includes a glass of Perrier-Jouët, with endless Champagne available as an upgrade, along with an extensive selection of teas.
Chicago
Pavilion at The Langham, Chicago
Price: $130 per adult; $160 with Perrier-Jouët; $70 for children ages 2–12
Setting: A soaring ceiling and city views in the hotel’s second-floor lounge
Hours: Friday through Sunday, noon–4 p.m.
The Langham’s afternoon-tea tradition began at its London hotel in 1865, and the ritual remains central to the brand. At the Chicago property, the $130 service pairs proprietary teas with a seasonal assortment of sweet and savory scones, finger sandwiches, and pastries. Past presentations have included sandwiches filled with Brie, smoked salmon, egg salad, and cucumber, as well as sweets such as hazelnut madeleines. A $160 Perrier-Jouët experience adds Champagne. Available through September 4, 2026, the current A Tale as Old as Tea presentation draws on Beauty and the Beast, carrying fairy-tale references throughout the menu.
Miami
La Gourmandise at The St. Regis Bal Harbour Resort
Price: $95–$125 per person
Setting: The resort’s ocean-view French restaurant, across from the Bal Harbour Shops
Hours: Daily, noon–5 p.m.; reservations required at least 24 hours in advance
Set directly on the beach in Bal Harbour, The St. Regis is among Miami’s most elegant settings for afternoon tea. Its ocean-view French restaurant, La Gourmandise, offers the ritual daily, drawing on a St. Regis tradition inspired by Caroline Astor, the mother of hotel founder John Jacob Astor IV and a prominent figure in Gilded Age New York society. Located across from the Bal Harbour Shops, it is also convenient for guests who aren’t staying at the resort. The restaurant offers 30 varieties of tea, including custom blends created for the hotel, while its food menu changes seasonally. The current Mango Riviera presentation includes a smoked salmon tartine with yuzu crème fraîche and pickled mango, warm cardamom scones with passion-fruit curd, and mango-and-lemongrass crème brûlée.