How to cut a kiwi: easy and fancy ways

How to tell if a kiwi is ripe and ready to eat

A kiwi with a sweet fragrance and a pleasing aroma is usually ready to eat. Taking a whiff of a kiwi can offer valuable hints about its ripeness. The next step is to look at the kiwi for any bruises or spots, as these could mean the fruit is too ripe and soft. The shape of the kiwi is also a good way to check its ripeness. No matter its size, a plump, round kiwi usually means that the fruit is ripe and juicy.

Another good way to check if a kiwi is ripe is to give it a gentle squeeze. A kiwi that is a little soft when you press it, but not too much, is probably ripe. Kiwis get softer as they ripen, so a very hard kiwi isn't ready to eat, while a very soft one is probably too ripe.

Using a knife or spoon to peel and cut a kiwi

In her engaging short video, London Brazil reveals three surprisingly easy yet elegant ways to peel and cut a kiwi. These methods, outlined with clarity, require nothing more than a knife and spoon, transforming the often tricky task of preparing a kiwi into a breeze.

Peeling and cutting a kiwi with a drinking glass

If you're hesitant about slicing your finger or poking your hand with the back end of a spoon, your everyday drinking glass could be a practical solution. Although we haven't incorporated a video guide for this clever technique, our instructions are straightforward and clear; you won't feel short-changed.

To employ this drinking glass strategy, begin by cutting the ends off your kiwi. Next, slice the kiwi directly down the middle. Now, take one half of the kiwi and position the rim of the glass where the fuzzy skin meets the inner fruit. Applying even pressure, gently push the fruit down along the edge of the glass. You'll find that the kiwi falls neatly into the glass, which also conveniently captures any residual fruit juice. This method is not only swift and effective, but it also eliminates the need for any sharp or potentially troublesome kitchen utensils.

Kiwi recipes

A ripe, juicy kiwi offers a unique taste that is second to none. Its delightful combination of sweetness with a hint of tartness makes it an excellent addition to a range of smoothies, including the classic kiwi-banana smoothie or the refreshing mix of grape and kiwi. Moreover, the unique taste of kiwi can effortlessly enhance desserts, such as the delicious vegan coconut flan topped with kiwi.