Some foods just have this allure, a prestige. They hold a certain desire people are often willing to pay lots of money to fulfill. The same goes for many wines, but you don't really expect it of fruit and you certainly don't expect melons to command a hefty price tag.
A recent post on Gourmet set's out eight of the world's most expensive foods and melon is one of them. It's the king melon from the Yubari city of Japan and the most expensive pair to ever be sold at auction went for $26,000.
Often sold in a perfect matching pair, they usually command a price tag of around $100 and fall into the gift section for most Japanese. The act of giving fruit as a gift in Japan is highly symbolic and the idea of presenting the recipient with the best possible fruit, from the best location, is something taken very seriously.
The team at Don Julio have taken over an unloved corner of Buenos Aires. Organic produce harvested at the community-focused urban garden Huerta Luna de Enfrente will exclusively benefit local soup kitchens. Read on for the full story.