Sriracha - not many foods have the cult following this chill sauce has somehow garnered, it’s loved all over the world and has even led to an all red set of Sriracha shoes.
The word, actually pronounced sir-rotch-ah, was created by 66-year-old David Tran and has since grown to be one of the most popular hot sauces on the planet.
If you’re one of the millions of people who love this hot condiment you’ll also love this inforgraphic packed with 10 Sriracha facts.
From how many bottles are produced each year, to the exact ingredients that make everyone love the sauce so much.
Enjoy an ultimate selection of the most interesting places where you can find reinvented classic and diverse cocktails at their best. Follow our tips and...cheers!
In the farm-to-table era, when restaurants are embracing ingredient-focused cuisine, even more chefs think that the answer is "no" because it can be senseless to serve always the same menu.