How to make Iced tea with Lime and Peppermint
Combine tea bags, sugar, mint sprigs and boiling water in a heatproof jug.
Set aside for 20 minutes to steep.
Remove and discard tea bags and mint. Cover and refrigerate for 1 hour or until cooled completely.
Divide ice between 4 glasses.
Place 1 mint sprig in each glass.
Squeeze and add 2 lime quarters into each glass.
Top each glass with tea mixture. Serve.
Tips for a delicious iced tea
For more variety, try using a fruit tea, such as raspberry or peach.
For a fun summery look, use glass jars with ribbon around the necks and decorative straws.
Set them on a white tray decorated with half a lime and fresh mint leaves.