Smoothie bowl with Mango, frozen Berries, grated Coconut and Mint

Smoothie bowl with Mango, frozen Berries, grated Coconut and Mint

Smoothie bowl with Mango, frozen Berries, grated Coconut and Mint

Healthy, nutrient and sweet: for breakfast or for a snack, try this delicious smoothie bowl!

May 24, 2018

Dietary Consideration

serves for

4

total time

0 HR 15 MIN

ingredients

mango
4 ripe, pitted and sliced
Coconut milk
500 ml, light
yogurt
475 g, low-fat
lime
1, juiced
Agave nectar
3 tbsp, light
Ice
475 g, crushed, wet
Blackberries
150 g, frozen
raspberries
150 g, frozen
Blueberries
200 g
coconut
60 g, flakes, toasted
goji berries
4 tbsp, dried
Mint
small sprigs

Preparation

For the mango smoothie

Combine the mango, coconut milk, yogurt, lime juice, and agave nectar to a blender.

Blend on high until smooth.

Add the crushed ice and blend again for a further minute until smooth.

To serve

Divide the smoothie between bowls.

Top with the frozen berries, blueberries, coconut flakes, goji berries, and mint sprigs before serving.

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