Apple Nut Charoset Recipe
This mixture of fruit, nuts, spices, and wine is perfect for passover.
22 January, 2019
serves for
6
total time
0
HR
20
MIN
ingredients
Apples
900 gr
Lemons
2
Raisins
150 gr
Walnuts
165 gr
Cinnamon
1 teaspoon
Honey
110 gr
Red Wine
75 ml
Preparation
- Peel, core and grate the apples.
- Juice the lemons.
- Roughly chop the walnuts.
- Combine all the ingredients in a large bowl.
- Cover and store in an airtight container until ready to serve.
- Refrigerate, if not serving within 2 hours.
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