S.Pellegrino Four Hands Dinner at Odette, Singapore
Save & FollowSave this content and enjoy it whenever you want
Save
Stay up to date on this topic
Make a table reservation on 11 or 12 November where chefs Julien Royer and Andreas Caminada will present two exclusive four hands dinner at Odette in Singapore.
S.Pellegrino is organising a one off four hands dinner with visiting chef Andreas Caminada of Schauenstein Schloss in Switzerland and Singapore-based Chef Julien Royer at Odette for an exclusive two-night only collaborative dinner on 11 and 12 November in Singapore. Tables now available for reservation.
In a culinary first, chef Julien Royer of Odette, a jury member for north east Asia at the S.Pellegrino Young Chef Competition 2016, and chef Andreas Caminada of Schauenstein Schloss, #47 in The World’s 50 Best Restaurants list, will join forces to create an unforgettable culinary experience for each of the special evenings.
Held in the two Michelin-starred modern French restaurant at the National Gallery in Singapore the location will make for a fitting backdrop to the signature dishes from Chef Royer, renowned for blending refined simplicity with the artful eye of chef Caminada, whose cuisine is known to take inspiration from art. Each acclaimed chef will bring their own personal unparalleled culinary flair to the table in tantalising dish line-ups.
Reservations
The S.Pellegrino Fine Dining Lovers series at Odette will be available on Friday, 11 November and Saturday, 12 November from 7pm by reservation only.
Please visit Odette's website to reserve a table.
What S.Pellegrino Fine Dining Lovers series at Odette Restaurant, 1 St Andrew’s Road #01-04 Singapore 178957When 11 and 12 November, 2016Where Odette, SingaporeWeb www.odetterestaurant.com
