Chilli sauce, it’s one of those condiments loved around the world, a true chilli sauce aficionado will have their favourite and the famous Sriracha hot sauce has more followers than Scientology.
Whatever your hot sauce of choice, no option beats making your very own chilli sauce at home, taking those lovely fiery bombs, grinding them down and combining them to produce your own blend of hot sauce.
Most people would be surprised at how easy this is to do, it takes a few basic ingredients, simple equipment and a bit of practice and you’ll be producing your own mix of spicy sauce in no time at all.
To help you on your way, take a look at this Chilli Sauce Kit from Firebox. The simple box set includes everything you need to rustle up at least three bottles of hot sauce with vinegars, a mix of dry chillies and all the equipment required to start your very own chilli production line at home - there’s even a set of labels to make sure you don’t mix the super killer hot with the regular killer hot variety.
Francesco Martucci from I Masanielli in the Campania region of Italy has been named the best pizzaiolo in the world for a third year running. See the full list as well as all the international winners.