Is your Valentine hot and then cold? No worries, these desserts will win them over with the first bite. Whether you are looking for something warm and comforting or cold and refreshing, these desserts make for a great sweet ending.
As England gets ready to reopen its restaurants on 12 April for outdoor dining after the lockdowns, restaurateurs and bar owners respond to the new legislation with some exciting pop-ups and creative al fresco dining solutions. Find out more.
The three-Michelin-starred French chef and S.Pellegrino Young Chef mentor shares her culinary thoughts and philosophy ahead of the competition in October 2021.
