These Greek meatballs are a great way of giving your old meatball recipe a makeover. Made with lamb and simmered in tomatoes and olives, these meatballs are guaranteed to please.
For this Greek meatballs recipe, you'll need to make your own tomato sauce with shallots, garlic and basil. The trick to making moist meatballs will be to soak stale bread in milk then add to the mix of ground lamb.
It's BBQ time, and with that comes the irresistible caramelised char we get only from grilling - there really is nothing better than great company, hot weather, cold summer drinks and a smoking BBQ. Here's how to deliver the very best.