ASIA'S 50 BEST RESTAURANTS 2016 | BEST FEMALE CHEF
Margarita Forés has been picked as Asia's Best Female Chef. Forés, who was originally inspired to cook by a trip to Italy back in 1987, was awarded the prize for her work in Manila where she operate a number of Italian inspired restaurants and catering company. The chef has also recently opened a culinary institute in the Philippines.
ASIA'S 50 BEST RESTAURANTS 2016 | ONE TO WATCH
The Florilège restaurant in Tokyo - run and owned by chef Hiroyasu Kawate - has been picked as the recipient of the One to Watch Award ahead of the announcement of Asia’s 50 Best Restaurants list 2016. Florilège is owned and run by chef Hiroyasu Kawate who will pick up his award on February 29th at the W Hotel in Bangkok during the fourth annual Asia’s 50 Best Restaurants ceremony.
In 2015 chef Gaggan Anand's Gaggan restaurant in Bangkok, Thailand, ws at the top of Asia's 50 Best Restaurants list. Chef Yoshihiro Narisawa took second position for his Les Creations de Narisawa restaurant in Tokyo, Japan and third place was awarded to Paul Pairet’s multi-sensory dining experience Ultraviolet in Shanghai.
The team at Don Julio have taken over an unloved corner of Buenos Aires. Organic produce harvested at the community-focused urban garden Huerta Luna de Enfrente will exclusively benefit local soup kitchens. Read on for the full story.