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The Progress

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The Progress

1525 Fillmore St
SF, CA 94115
United States

Opening Hours

Weekday Time slot
Monday, 17:30-22:00
Tuesday, 17:30-22:00
Wednesday, 17:30-22:00
Thursday, 17:30-22:00
Friday, 17:30-22:00
Saturday, 17:30-22:00
Sunday, 17:30-22:00
Price
Expensive

Considering your legendary taste, we're pretty sure this restaurant will be your new flavor crush!

About the restaurant

At the heart of San Francisco's vibrant Fillmore District, The Progress offers a distinct culinary journey that reflects chef Nicole Krasinski's innovative approach to modern dining. Housed at 1525 Fillmore Street, this Michelin-starred establishment seamlessly blends contemporary design with subtle nods to its historic setting, creating an ambiance that is both inviting and sophisticated.Walking into The Progress, guests are greeted by high ceilings and an open, airy space that fosters a communal atmosphere. The decor marries industrial elements with warm wood accents, highlighting a minimalist aesthetic that allows the cuisine to take center stage. The open kitchen invites diners to witness the meticulous preparation that goes into each dish, emphasizing transparency and a connection to the culinary process.Chef Krasinski's philosophy centers on crafting dishes that are rooted in seasonality and local sourcing. The menu is designed to be shared, encouraging a dining experience that reflects the social spirit of the restaurant. Plates feature a harmonious blend of flavors and textures, showcasing ingredients at their peak freshness. Frequent ingredients include an array of local produce, sustainably sourced seafood, and heritage meats, all presented with an artistic flair.One might encounter dishes such as delicately smoked trout paired with crisp garden vegetables or a succulent roast duck complemented by foraged mushrooms and heirloom grains. Each dish is thoughtfully composed, emphasizing balance and letting the natural flavors shine without unnecessary embellishment. The culinary creations exhibit a restrained elegance, where innovation meets simplicity.The beverage program at The Progress complements the menu with a curated selection of wines and inventive cocktails that highlight regional producers. The focus remains on creating a cohesive dining experience where the food and drinks harmonize, enhancing the flavors of each dish.The Progress stands out for its commitment to culinary excellence without pretense. Chef Krasinski's dedication to innovation within the framework of simplicity sets the restaurant apart in San Francisco's dynamic food scene. It's a place where the artistry of cooking intersects with a genuine passion for hospitality, offering diners an experience that is both memorable and grounded in the essence of good food shared among friends.

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