Or, if you want to enjoy your turnips year round, why not try pickling them. Here's a delicious recipe for making the wonderful pink hued pickled turnips from dinnerthendessert.com, perfect with falafel.
Dont' throw away those turnip tips either, they can also be put to delicious use in this Italian inspired chef inspired recipe for turnip tops, scallps and lentils. Here's the recipe.
Now a three-Michelin-star restaurant, Noma has changed, but not necessarily on the plate. According to Kenneth Foong, it's all about the way the team works, which is closer to a tech company than a traditional restaurant. Read our exclusive interview with Noma's head chef.