Fig and Duck Breast Kebabs

Fig and Duck Breast Kebabs

Looking for new dish ideas? Try this easy appetizer idea: Fig and Duck Breast Kebabs perfect for a brunch.

12 September, 2018
Average: 2 (21 votes)

serves for

4

total time

0 HR 20 MIN

ingredients

Figs
6
Duck
16, breast, slices, smoked,
Salt
Pepper
freshly ground
Skewers
8

Preparation

How to make delicious fig and duck breast kebabs

  • Wash the figs and quarter lengthwise.
  • Roll up the slices of duck breast.
  • Thread onto skewers, alternating fig quarters with slices of duck breast.
  • Season with salt and pepper.
  • Fry briefly shortly before serving or serve cold.

Search Recipes

Tuna Pasta Bake

Tuna Pasta Bake

Next Recipe