Want to really turn heads on Meatless Monday? Try bringing these elegant vegetarian recipes to the table. Developed by Michelin-starred chefs, these dishes showcase vegetables in a refreshing - and sometimes unexpected - way. Go on, give them a whirl and let us know how you make out with these vegetarian recipes with a chef's touch.
Caramelized Tropea Onion and Goat Cheese
Milanese chef Matias Perdomo transforms sweet onions and goat cheese mousse into an edible masterpiece. Find the recipe here.
Charred Leeks with White Asparagus, Hazelnuts and Milk Skin
London-based chef Nuno Mendes crafts an earthy but gorgeous plate that even non-vegetarians will be pleased to sample. Learn how to make it.
Sous Vide Vegetable Garden
Italian chef Daniel Facen uses a high-tech cooking method that yields a whimsical dish that mimics nature's bounty. Try the recipe now.
