People

Christian André Pettersen
Article

Christian André Pettersen: "My Bocuse Obsession is only Getting Stronger."

The victorious Norwegian chef reflects on his second Bocuse d'Or Europe win and why Bocuse will always be a part of his life.
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Julia Colagreco Interview
Article

Julia Colagreco: "We Must Rethink The Way We Consume."

The director of Mirazur and wife of Mauro Colagreco reflects on how lockdown changed their thinking, and how it should change consumer thinking globally.
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Dominique Crenn
Article

Dominique Crenn: "I’m Going to Redefine Luxury."

The three-Michelin-starred activist chef shares her idea of "smart luxury", a new farm-to-table concept, where local produce comes first.
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Gordon Ramsay Michelin Stars
Article

How Many Michelin Stars Does Top Chef Gordon Ramsay Have?

Top Chef Gordon Ramsay has been awarded 21 stars across 15 restaurants. Having seen nine of those restaurants close, however, he currently holds nine stars across six restaurants.
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Kenneth Foong head chef Noma
Article

Noma Appoints New Head Chef

Singaporean chef Kenneth Foong has been appointed as the new head chef at Noma.
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Tobias Funke
Article

Tobias Funke Shines on Top of Monte Generoso

We meet Tobias Funke from two-Michelin-star Restaurant zur Fernsicht in Switzerland up a mountain as he prepares a six-course pop-up dinner as part of the ongoing S.Pellegrino Sapori Ticino haute cuisine series.
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Pierre Troisgros
Article

Pierre Troisgros, Nouvelle Cuisine Pioneer, Dies at 92

Chef Pierre Troisgros has died at the age of 92. The legendary chef was one of the pioneers of nouvelle cuisine, and at his Maison Troisgros restaurant in Roanne, France, he was able to change French gastronomy.
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Delia Smith Fine Dining Lovers Illustration
Article

Delia Smith: Who is She and all her Famous Recipes

In the UK, Delia Smith is a cultural icon. Find here Delia Smith’s most famous recipes.
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isabella poti ©brambilla serrani
Article

Who is Isabella Potì? Biography and Career in the Kitchen

Who is Isabella Potì? The young Italian chef was born in Italy in 1995. Isabella Potì very soon packed her bags for London. Here some Isabella Potì's recipes.
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Gordon Ramsay
Article

Gordon Ramsay to Open Chefs' Academy in 2021

Chef Gordon Ramsay is opening an academy for young aspiring chefs at the beginning next year.
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Bobby Fjay
Article

How Many Michelin Stars Does Chef Bobby Flay Have?

Bobby Flay does not currently have any Michelin Stars. In Las Vegas, his second Mesa Grill restaurant was awarded one star in 2008 but unfortunately did not retain it in the 2009 Michelin Guide.
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gary usher
Article

Chef Takes Down TripAdvisor Reviewer - Then Deletes App

Chef Gary Usher ruthlessly takes down reviewer for negative comments about his Sticky Walnut restaurant during a pandemic.
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Marco Pierre White
Article

Chef Marco Pierre White's Top 10 Moments on MasterChef Australia

The Top 10 Moments from Chef Marco Pierre White on MasterChef Australia.
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Fäviken: 4015 Days, Beginning to End
Article

Magnus Nilsson to tell all in Fäviken: 4015 Days, Beginning to End

When influential chef Magnus Nilsson decided to
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S.Pellegrino Young Chef 2019/2020: discover all the finalists!

Take a look at the results of the regional finals and meet all the young chefs that will compete in the Grand Finale

Discover Who’s Who

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Who is who

Joe Bastianich

Joe Bastianich 

Restaurateur
a close-up of Jordi Roca

Jordi Roca

Chef
Gordon Ramsay

Gordon Ramsay

TV Star
Mathilde Bourge

Mathilde Bourge

Journalist
Ishay Govender-Ypma

Ishay Govender-Ypma

Journalist
A close-up of Paul Sorgule

Paul Sorgule

Chef
Evelyn Chen

Evelyn Chen

Journalist
Holly Garrad Cole

Holly Cole

Journalist
Ilkka Siren

Ilkka Siren

Journalist
A close-up of Mauro Colagreco

Mauro Colagreco

Chef
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Female chefs

Delia Smith Fine Dining Lovers Illustration
Article
Delia Smith: Who is She and all her Famous Recipes
In the UK, Delia Smith is a cultural icon. Find here Delia Smith’s most famous recipes.
isabella poti ©brambilla serrani
Article
Who is Isabella Potì? Biography and Career in the Kitchen
Who is Isabella Potì? The young Italian chef was born in Italy in 1995. Isabella Potì very soon packed her bags for London. Here some Isabella Potì's recipes.
Chef Shirel Berger
Article
Shirel Berger: "The plant kingdom is the most fascinating"
The chef/owner of OPA in Tel Aviv is putting fruit and vegetables on the plate but she doesn't want to be labelled. Find out why.
Cho Hee-Sook
Article
Cho Hee-Suk, the Godmother of Korean Cuisine, is Asia's Best Female Chef 2020
The Chef of the Chefs and mentor to the country's many celebrated chefs, Cho Hee-Suk of Hansikgonggan was awarded the prestigious award presented by Asia's 50 Best Restaurants.
Vanessa Huang dish
Article
S.Pellegrino celebrates its 120 years in Taipei enhancing female talents
Discover more about the event at Regent Hotel where some succesful women from the food & beverage industry had the chance to tell their story.
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Points of View

Pivotal Points Portugal Delivery
Article
Creativity is the key to Portugal’s restaurant lockdown
Amid the global coronavirus crisis, the restaurant industry is feeling the pinch. A bleak study published by J.P. Morgan has warned that most restaurants can only survive around 16 days without income.
Cristina Reni Food For Soul
Article
Saving Souls: Massimo Bottura’s Community Kitchens Live On in Lockdown
Cristina Reni, executive director of Food for Soul, on how the social organisation has pivoted to feed thousands of vulnerable people during the coronavirus lockdowns.
Jeremy Chan Interview Corona Virus
Article
Jeremy Chan on Redefining Sustainability in Restaurants
The chef of Ikoyi in London shares his thoughts on the coronavirus emergency and how we must redefine what it means to be a sustainable, successful restaurant.
Chef Enrico Cerea
Article
Enrico Cerea: Volunteer Cooking Has Allowed Me to Give Back
The three-Michelin-starred Italian chef from Da Vittorio restaurant shares his joy in being able to nourish those at the epicentre of the coronavirus pandemic in Bergamo, Italy.
Camilla Marcus
Article
Camilla Marcus is Fighting for the Survival of NYC's Independent Restaurants
Camilla Marcus is the owner of West~bourne in SoHo in NYC and founder of a NYC coalition lobbying the government for relief for independent restaurants as the coronavirus pandemic threatens their future.
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