The Roca Brothers took to social media to announce their new book and the May 9th debut of the El Somni documentary. The film will be released online and in DVDs with subtitles in 10 different languages, La Vanguardia reports.
Both the book and the film by Mediapro are part of the multi-sensorial approach the brothers took in developing El Somni, which began as a 3-D dinner at El Celler de Can Roca. The edible opera for 12 diners was hosted at 12 different locations around the world and later became an exhibit in Spain.
NFTs have taken the digital realm by storm, with many of the crypto-assets being sold for astronomical fees. But how can restaurants and food professionals explore the possibilities of this new technology? FDL takes a look.