Pumpkin season is in full bloom but you don't have to limit this fall squash to just soup. Pumpkin adds flavor, texture and color to sophisticated dishes like risotto. If you want to enjoy an adult treat for Halloween or a fancy Thanksgiving first course, give these two pumpkin risotto recipes a try.
Should the Michelin Guide continue to award stars to Singapore's hawker stalls? Do Singaporeans really care what the Red Guide says about their favourite street food? Singaporean food writer Evelyn Chen shares her point of view.