Set in an old monastery in the town of Zwolle, Netherlands, Mr and Mrs Boer's three Michelin starred restaurant of pure delight De Librije (library) is set inside the library of the 15th century abbey. The couple works together to make the menu as pure as possible, Mrs Boer suggests the wine, but ultimately it is what goes in the dish that wins. Mr Boer is the Chef behind the simple, healthy and clean philosophy of the food that gets served. He believes in local produce, but promises to go travel around the world and try all tastes.
Beatrix Potter is best known for her children's books depicting the adventures of Peter Rabbit, Squirrel Nutkin and company. But what's less well-known are her drawings and paintings of fungi, which are still used by mycologists today.
Do you pre-cook your rice? Find out all the other tips and secrets to making the perfect creamy rice pudding in the capable hands of French chef Gaetan Gentil, from Michelin-starred restaurant PRaiRiaL in Lyon.