Latin America 50 Best Restaurants: Top 10 Dishes from 2017

The 2018 edition of Latin America’s 50 Best Restaurants sponsored by S.Pellegrino and Acqua Panna is almost here: the ceremony will take place in Bogotá on Tuesday, 30 October 2018, at 8.45 pm local time and will be live-streamed on Fine Dining Lovers.

Waiting to find out who will be the new #1, here below you can find the top 10 placed restaurants on the 2017 list: from Mitsuharu Tsumura's Maido restaurant to German Martitegui's from Tegui in Argentina, enjoy a gallery of 10 iconic dishes from last year’s top 10 Latin American restaurants.

Stay tuned for all the news and updates following the hashtag #LatAm50Best.

CLICK TO ENLARGE

SEE ALL THE GALLERIES

You May Also Like

Article

Coronavirus News

President Biden Says Restaurants Need to Pay Staff More

President Biden has said that he believes restaurants will have to pay their workers more in order to incentivise them to return to work. Read the full story.

Article

Kitchen Culture

$20,000 Sign-on Bonus to Keep Chef in New Zealand’s 'War for Talent'

The 'war for talent' in New Zealand's restaurant industry saw one restaurant offer a new chef a $20,000 sign-on bonus. Read on for the full story.

Article

Jose Andres

Jeff Bezos Awards $100 Million to José Andrés

José Andrés and World Central Kitchen have been awarded a donation of $100 million by the richest man in the world.

Article

Anthony Bourdain

All the Most Important Anthony Bourdain Quotes from 'Roadrunner'

'Roadrunner', the new Anthony Bourdain film, includes never-before-seen footage of the chef. Here are the most important quotes.

Article

Anthony Bourdain

Bourdain Documentary Sparks 'Deep Fake' Backlash

Anthony Bourdain documentary 'Roadrunner' has been criticised for the use of AI-generated voice mimicking the chef delivering quotes he never spoke.

Article

Why Waste

Introducing Why Waste? A New Zero-Waste Video Series With Massimo Bottura & Co.

Discover Fine Dining Lovers' exclusive Why Waste? video series, featuring Massimo Bottura and his team of chefs, as they teach us how to repurpose leftovers and trimmings in delicious and imaginative ways, from vegetables to dairy. Take a look

Iconic Dishes: Waiting for Latin America's 50 Best Restaurants 2018