Looking for a touch of Italy in L.A.? It’s never been that easy! Ciao Bella Piadina offers 100% home made Italian food all over town, and their most popular dish, very much loved by Americans, is the original Piadina. This thin Italian flatbread is typically prepared in the Romagna region, and it is made with white flour, olive oil, salt and water.
They prepare the dough daily from scratch, and it can be customized with ham, cheese, tomato, arugula, and mozzarella cheese, but if you need a sweet treat, your are free to indulge in a soft spread of your favorite jam or Nutella.
Staff shortages are hitting the hospitality sector hard, prompting some restaurants to look outside the industry to train those without restaurant experience for life in the kitchen. Andrew Friedman finds out more.