Unless you’ve been hiding under a rock (cake) somewhere, you’ll have heard about the ‘cake’ meme that has taken over the Internet.
It started with a viral video by Buzzfeed’s Tasty website, where they featured the work of Turkish chef and food artist Tuba Geckil, called ‘Can you Believe This is Cake?’
Geckil creates incredible hyper-realistic pieces of food art, that once sliced open reveal themselves to be cake. The Internet went wild for the video and it spawned a million memes.
Because 2020 has so far been such a surreal experience, the video sent people down a rabbit hole, where they started wondering whether everything is cake. 'What if the world really is cake?' people asked.
After Central was named restaurant of the decade by Latin America's 50 Best, Virgilio Martínez is looking to explore new territories, but not without the help of some super-talented chefs. Meet the trio helping the Peruvian chef realise his vision in Russia and Japan.
From a butcher’s block to a painter’s pantry, Dario Cecchini explores the link between the art of gastronomy and the art of painting, as part of this exciting collaboration between some of Italy's top food personalities and the Uffizi Gallery in Florence.
Less than 7 per cent of chefs and restaurant owners in the US are women. This docu-film gives voice to some of the US's top female chefs and asks the inevitable question - Why? Invaluable viewing for anyone in, or thinking to enter the industry.
Geranium's Rasmus Kofoed has decided to stop serving meat at the restaurant currently ranked number two on the World's 50 Best Restaurants list. But the Danish chef isn't yet willing to go purely plant-based.