If you’re heading to Paris chances are the food will be a huge part of your overall experience. As a city it's renowned for taking its cuisine extremely seriously and there can be a hefty price tag to match this intense dedication to taste. But, there are Michelin bargains to be had. Here we present seven restaurants where you can enjoy exemplary cooking that won't completely break the bank, excluding wine and service.
Four courses for €44 ($47) depending on what’s good at market that day means you’re unlikely ever to have the same meal twice at L'Agapé. At the helm is Yoshitaka Takayanagi, one of a new generation of Japanese chefs offering their interpretation of French fine dining in the capital.
Shinsuke Nakatani’s eponymous one star restaurant offers meticulously plated French fare with a light Japanese touch and the price, €40 ($43) for four courses, will have you humming the young Japanese chef’s name on a post-lunch walk along the Seine.
Okay, so we’ve tricked you slightly here. Lunch at L’Astrance costs €70 ($75), but for three Michelin star cooking it deserves special mention and is in that sense the best value restaurant on this list. Prepare for a surprise menu from chef Pascal Barbot at what is the 57th best restaurant in the world according to The World’s 50 Best Restaurants.
The ideal English muffins are lightly toasted. You can just slice them in half and put them in the toaster, but we prefer the oven-toasting technique. You can also learn how to make English muffins at home before putting them in the oven by following our simple recipe.
These light, flaky and melt-in-your-mouth pain aux raisins are a delight of French patisserie and are great for a breakfast treat, or any time. Make your own pain aux raisins with this easy-to-follow recipe.
Geranium's Rasmus Kofoed has decided to stop serving meat at the restaurant currently ranked number two on the World's 50 Best Restaurants list. But the Danish chef isn't yet willing to go purely plant-based.