You don't have to sacrifice and inch of flavor when it comes to making meat-free lasagna. With these vegetarian lasagna recipes you'll have everyone at the table asking for seconds. These comforting one-pot dishes feature bold flavors, delicious sauces and good-for-you vegetables like zucchini, spinach, eggplant, asparagus and pumpkin. We've even thrown in a sweet version that will make your mouth water. Here's what to make on Meatless Monday and beyond:
Hosting a dinner party? Wow your guests with this striking lasagna made with layers of raw zucchini, lasagna noodles, soft herbed cheese and a touch of mint.
You'll love digging into this luscious lasagna made with roasted eggplant and a creamy gorgonzola sauce.
RAW VEGAN LASAGNA
Here's the perfect lasagna for vegans: an enticing blend of zucchini strips, a fresh tomato-basil sauce and macadamia cheese. Get the recipe now.
As England gets ready to reopen its restaurants on 12 April for outdoor dining after the lockdowns, restaurateurs and bar owners respond to the new legislation with some exciting pop-ups and creative al fresco dining solutions. Find out more.