Homemade Jam Recipes You Can Master
Whether you are a pro or just dipping your toe in food preservation, these homemade jam recipes are perfect for you. They feature simple ingredients like blueberries, mandarins, raspberries and chilies (yes, chilies!) and easy techniques for making delectable spreads you can enjoy with your favorite foods.
Before Getting Started
Need a quick refresher on canning before diving into these homemade jam recipes? Arm yourself with this helpful guide then get to jammin'...
Also, keep in mind these two tips when making jam:
1. Try to use seasonal produce.
2. Any type of sweetener is fine - use anything from sugar to agave syrup.
MANDARIN JAM WITHOUT PECTIN
This three-ingredient jam is incredibly easy to make and jells nicely without the use of pectin.
An irresistible spread made with fresh blueberries, cherries, apple and lemon juice for zing.
BAKED RASPBERRY JAM
You'll love the easy of preparation of this homemade jam recipe - just mix, bake then pour into sterilized jars.
EASY BLUEBERRY JAM
Blueberry jam with a dash of cinnamon, cardamom and a pinch of salt? Yes, please!
With just three ingredients you can whip up this perfect plum jam perfect for all your sweet and savory needs. Slather it on toast or on a roast. It's perfect for both.
If you like things spicy you'll appreciate this fiery homemade jam recipe featuring chilies, garlic, tomatoes, red peppers and ginger.