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An Intimate Valentine’s Day Menu, Made for Home
Chef Matt Eckfeld offers a three-course Valentine’s Day menu that keeps things light, thoughtful, and quietly indulgent at home.
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Easy
50MIN
Minestrone Soup
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Easy
3H 45MIN
Three-Layer Chocolate Cake
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Easy
35MIN
Branzino Vongole
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Easy
20MIN
Squash Carpaccio
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Medium
2H 55MIN
Late Summer Tofu With Chicken Custard
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Easy
15MIN
Nicholas Bazik's Base Aioli
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Easy
10MIN
Cauliflower Rice
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Easy
10MIN
Sautées Swiss Chard
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What to Do with Stale Bread: From Croutons to Cooking Hacks
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What Pairs Well with Brussel Sprouts: Dishes and Flavours
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What to Do with Leftover Ham: Recipes and Tips
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What to Serve with Scallops: Best Pairings and Sides
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How to Peel Garlic Easily and Store It
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What to Serve with Chicken
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The Best Side Dishes to Serve with Steak
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