Jemma Melvin's Lemon Swiss Roll and Amaretti Trifle

Name: Jemma Melvin's Lemon Swiss Roll and Amaretti Trifle
Yield: 20
Ingredients: For the Swiss rolls:; Eggs; Caster sugar; Self-raising flour; Butter; For the Lemon curd:; Egg yolks; Coarse Sugar; Butter; Lemon; Lemon juice; For the St Clement’s jelly:; Gelatin; Lemon; Oranges; Caster sugar; For the Custard:; Double cream; Egg yolks; Caster sugar; Cornflour; Lemon; For the Amaretti biscuits:; Egg Whites; Caster sugar; Ground almonds; Amaretto; Butter; For the Chunky mandarin coulis:; Mandarins

Jemma Melvin's trifle was picked as the official pudding for the Queen's platinum jubilee, after winning a nationwide competition to find a new dessert. It joins the ranks of other royal-inspired dishes like coronation chicken and the Victoria sponge.

Try her recipe for a celebratory trifle with layers of lemon curd and custard, St Clement's jelly, a mandarin coulis, and amaretti biscuits, for a celebratory summer dessert.

13 May, 2022

Jemma Melvin's Lemon Swiss Roll and Amaretti Trifle

serves for

ingredients

Jemma Melvin's Lemon Swiss Roll and Amaretti Trifle

serves for

ingredients

Oops, this content is reserved for registered users