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Recipes

Explore our growing collection: expand your culinary repertoire with easy techniques and exciting new dishes.

Easy
30MIN
Shrimp Po’ Boy Sandwich
A shrimp po’ boy sandwich is a famous dish from New Orleans, made with fried shrimp, fresh lettuce, tomato, and zesty remoulade sauce. Read on for our best shrimp po’ boy recipe below
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shrimp po boy sandwich - Fine Dining Lovers
Medium
1H 50MIN
Amberjack Fish, Roe Deer With Cherry And Jerusalem Artichoke Sauce by Moreno Cedroni
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Amberjack Fish, Roe Deer With Cherry And Jerusalem Artichoke Sauce
Medium
2H 0MIN
Roasted Roe Deer Loin
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Roasted Roe Deer Loin
Medium
3H 0MIN
Hot Borscht With Foie Gras And Herring Under The Coat Of Vegetables Rolls
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Hot Borscht With Foie Gras And Herring Under The Coat Of Vegetables Rolls
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Medium
4H 30MIN
Camarones Del Sur: Shrimps Hot Ceviche In A Juice A La Piedra
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Camarones Del Sur: Shrimps Hot Ceviche In A Juice A La Piedra
Gaston Acurio
Medium
3H 10MIN
Radish On A Spoon by Davide Oldani
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Radish On A Spoon
Challenge
14H 10MIN
Squid Sashimi With Avocado, Black Garlic And Grilled Vegetable Vinaigrette by Roland Trettl
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Squid Sashimi With Avocado, Black Garlic And Grilled Vegetable Vinaigrette
Medium
7H 30MIN
"Ash 2009" Wind Of Basque by Yoshihiro Narisawa
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"Ash 2009" Wind Of Basque
Medium
2H 0MIN
Mandarin And Nougat
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Mandarin And Nougat
Medium
1H 20MIN
Green Lasagna Bolognese
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Green Lasagna Bolognese
Medium
30MIN
Sugar Glass
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Sugar Glass
Medium
1H 40MIN
Lobster cooked in mono-cultivar Canino olive oil, with orange and fennel confit by Giancarlo Morelli
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Lobster cooked in mono-cultivar Canino olive oil, with orange and fennel confit
Challenge
14H 0MIN
Garnet Yam Fondant with Sage Foam
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Garnet Yam Fondant with Sage Foam
Medium
5MIN
elBulli Martini Cocktail by Paco Roncero
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elBulli Martini Cocktail
Medium
15H 0MIN
Layers of Medium Rare Duck Breast And Thigh With Sprouts And Red Beets, On A Bed Of “Interestingly Sour” Potatoes
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Layers of Medium Rare Duck Breast And Thigh With Sprouts And Red Beets, On A Bed Of “Interestingly Sour” Potatoes
Medium
3H 40MIN
Ragu Sauce Made With Lamb Shoulder And Braised Artichokes by Andrea Berton
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Ragu Sauce Made With Lamb Shoulder And Braised Artichokes
Easy
1H 0MIN
Currywurst Sauce
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Currywurst Sauce
Medium
1H 30MIN
Suckling Pig With Artichokes And Cocoa Brittle
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Suckling Pig With Artichokes And Cocoa Brittle
Easy
13H 40MIN
Castilian “Olla Podrida” Stew
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Castilian “Olla Podrida” Stew
Medium
2H 30MIN
Thigh Of Lamb Stuffed With Radicchio And Red Tropea Onions
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Thigh Of Lamb Stuffed With Radicchio And Red Tropea Onions
Medium
3H 0MIN
Roasted Lamb With Lemony Potato Puree by Andrea Berton
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Roasted Lamb With Lemony Potato Puree
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