Mushrooms are a great ingredient for chefs, there’s a lot of variation across different mushrooms, both in texture and flavour, and they have a deepness that’s unrivalled by most ingredients.
On top of all this, mushrooms are also packed with umami, that wonderful, saliva inducing hit of goodness that seems to round off dishes and bring out the best of any flavour it sits alongside.
Ok, our love of mushrooms has been expressed enough. What we really want to show you is this wonderful collection of videos of Michelin starred chefs cooking with mushrooms.
We have a great line up below and we’re sure you’re going to learn a few tricks from some of these masters.