If you're looking to up your intake of vegetables why not make them the main deal in these delicious recipes for stuffed vegetables.
Vegetables like tomatoes, mushrooms, peppers and zucchini all lend themselves perfectly to being stuffed full of tasty fillings.
You can take your pick from any number of ingredients like rice, quinoa, tuna, cheese and breadcrumbs or even go for a souffle. Pump up the flavour with herbs and/or spices to give your dish that extra edge.
Fast and simple to prepare stuffed vegetables will make a hearty dish to go on your meatless monday menu tonight. Have a look at the mouth-watering options below.
Rice stuffed sweet peppers are super simple to make and add some fun and colour to your table. Simply substitute the meat stock for vegetable stock to go totally meatless in this recipe which you can find here.
Discover Fine Dining Lovers' exclusive Why Waste? video series, featuring Massimo Bottura and his team of chefs, as they teach us how to repurpose leftovers and trimmings in delicious and imaginative ways, from vegetables to dairy. Take a look