It turns out the Copenhagen restaurant has a new sous chef that hails from Australia (pictured above). Noma disciples have gone on to conquer the culinary world in different ways so expectations must be high. Simply identified as Beau on Twitter, Rene predicted this former champion boy scout will ''be a great fit.'
It's time to up your pudding game and create a celebratory pudding fit for the Queen Elizabeth II's platinum jubilee. Take a look at the competition details and practice these inspiring pudding recipes.
Can we consider food to be a form of medicine, or are we overplaying the power of food to improve our health? We asked Niko Romito, whose 'Food Pharmacy' restaurant partners with a real pharmacy to deliver tasty and nutritious cuisine. Read on.
Geranium's Rasmus Kofoed has decided to stop serving meat at the restaurant currently ranked number two on the World's 50 Best Restaurants list. But the Danish chef isn't yet willing to go purely plant-based.